Eating a shoe
Posted: Mon Mar 27, 2017 4:22 pm
by KiwiKiller[QQ]
Re: Eating a shoe
Posted: Mon Mar 27, 2017 5:26 pm
by Escaflowne
No, not really. I !support
@Crazy_Skeleton to take Tins place.
Re: Eating a shoe
Posted: Mon Mar 27, 2017 6:28 pm
by Crazy_Skeleton
Escaflowne wrote:No, not really. I !support
@Crazy_Skeleton to take Tins place.
Can do unless he eats my shit. Involving my person in this topic is not 'necessary' Esca and u know it
Re: Eating a shoe
Posted: Mon Mar 27, 2017 9:21 pm
by TinSoldier
ahahaha wtf he didnt even cook the shoe...amateur.
Re: Eating a shoe
Posted: Tue Mar 28, 2017 2:06 pm
by Kirim
You should really just eat the shoe
Re: Eating a shoe
Posted: Wed Mar 29, 2017 5:15 pm
by Pimminator
Shoe with a Soy and Ginger Marinade:
Ingredients:
1/2 cup of soy sauce
1/4 cup of real maple syrup
6 garlic cloves, minced
1 tablespoon of grated fresh ginger
1 teaspoon mustard powder
1/2 teaspoon sesame oil
1/4 teaspoon hot pepper sauce
1/2 cup of beer
1 shoe
Directions:
In a medium size mixing bowl, combine soy sauce, maple syrup, garlic, ginger root, mustard powder, sesame oil, and Tabasco sauce; mix well to blend. Now add beer, and stir lightly to mix.
Prepare shoe by scoring any fatty outside areas on shoe with a knife, (this prevents the shoe from curling when barbecuing). Place shoe in a casserole dish, and pour marinade over. Using a fork, punch holes in shoe so that the marinade penetrates into the shoe. Turn shoe over, and repeat punching holes.
Cover with clear wrap or foil, and let marinate in the refrigerator for at least 1 hour or longer. You can also refrigerate and marinate overnight.
Prepare and preheat barbecue to high heat. Place shoe directly on grill and sear one side for about 15 seconds. Turn shoe over and cook for about 5 minutes, then turn over and cook for another 5 minutes for medium-rare, depending on thickness. Test for doneness by cutting into the middle of the shoe.
